Finely ground almond flour, perfect for gluten-free baking and pastries. Rich in Vitamin E, healthy fats, and minerals, making it a nutritious alternative to wheat flour.

Description Vitamin E: Almonds are particularly rich in Vitamin E, a powerful antioxidant that protects the body from damage by free radicals. Vitamin E also contributes to healthy skin and the immune system. Vitamin B2 (riboflavin): Almonds contain Vitamin B2, an essential nutrient involved in the body's energy production and helps in maintaining healthy skin, eyes, and the nervous system. Vitamin B3 (niacin): Almonds also contain Vitamin B3, an important nutrient that aids in energy production.

Product Details

Anatolia Almond Flour 200gr

Logistics & Packaging

Ingredients

Product Details

Anatolia Almond Flour 200gr

Logistics & Packaging

Ingredients

Related Products

Anatolia Coconut Powder 170gr